Category: Sichuan Cuisine
"Walnut chicken tender and tender delicious"
"Today I'm here to bring you a dish that is so delicious that you can't help yourself! Chicken small and tender, rich taste, walnut brain beneficial body, soft and delicious ~ I want to eat a bite of it! The whole step is very simple, only two steps, even the kitchen is very easy to learn oh. Try this for a few minutes to get some extra points for your cooking.
Are you ready to create something delicious? Follow me!
Preparing food ingredients
1. Don't fry the walnut meat for too long, at most one minute, or it will be burnt. 2. Don't stir-fry chicken breasts for too long, or the meat will age and become unpalatable. And the chicken is easy to cook. The whole process takes about five minutes. 3. The diced chicken should be cut small to make it look beautiful and easy to cook. 【 】
STEPS: The method of walnut chicken steps
1. Marinate chicken breast: wash all ingredients and rinse with water
Drain well. Diced chicken breast, put it in a bowl, add a tablespoon of salt, add a tablespoon of cooking wine, mix well and marinate for ten minutes,
2. Stir-fry various ingredients: slice the prepared pepper, add some oil to the hot pot, add walnut meat and stir-fry until fragrant. Add the scallions and chilies and stir well. Add diced chicken, stir well, add a teaspoon of salt, add a teaspoon of light soy sauce, continue to stir well. Add water starch and amaranth, continue to stir-fry well, finally sprinkle the scallion can be out of the pot. Be careful not to overcook.
Here is another SECRET: Nutrition code
1. The chicken is healthy and stomach-building, with high quality protein content, and the breast meat is very tender, which makes the taste buds dance. 2. The nutrition of walnut is not much to say, tonic qi and blood, conducive to brain nerve health care, improve memory, is a lot of parents eyes tonic brain magic ~ but walnut delicious also don't eat too much, a day at most six, or careful fire oh.