Category: Sichuan Cuisine
Gong bao squid tastes authentic at home
"In sichuan province, to kung food a lot of people know, every is very let a person as a souvenir, have repeat customers, small make up to bring more authentic spicy squid, let you in the home also can eat to authentic taste, don't think it's hard to eat well, followed by small steps soon learned, then please take a look at this way kung squid."
Are you ready to create something delicious? Follow me!
Preparing food ingredients
Small make up here only put dry pepper, not very hot, if you like a little hot, you can add chili powder or pepper. 【 】
STEPS: Gongbao squid procedures
1. First, pour water into the wok, turn it to medium heat, then add the raw peanuts and cook for about 30 seconds.
2. Now treat the squid, wash the black film on the surface with clean water, and then turn around, take a 45 degree cut on the knife, do not cut, and then cut the squid into equal parts.
3 in the wok again pour water, turn to the medium fire to bring it to a boil, and then put the squid to cook, see the squid rolled up after you can remove.
4 another wok, put peanuts and cooking oil, turn to a small fire to fry, see the surface of peanuts appear golden after you can remove, drain oil.
5. Leave some oil in the wok, add the green onion, ginger, garlic and chili shreds to stir-fry, and then add the squid roll and stir-fry for a while after the fragrance comes out.
6. Put light soy sauce, dark soy sauce, vinegar, sesame oil, pepper, chicken essence, starch, cooking wine, sugar, salt in a bowl, stir well with chopsticks and then pour into the pot to stir quickly, let the squid roll absorb the soup.
7 add Fried peanuts, again quickly stir fry, so you can be out of the pot into the plate, looks not very appetising, hurry up.
Here is another SECRET: Nutrition code
Squid can provide people with rich protein, fat, carbohydrates, cholesterol and other nutrients, is conducive to the development of bones and hematopoietic, no longer need to worry about the problem of anemia, but also to protect vision.