"Bright, Smooth, Spicy and Tasteful Shaanxi Liangpi Qishan Rolling Face Skin"

Category: Powder

"Bright, Smooth, Spicy and Tasteful Shaanxi Liangpi Qishan Rolling Face Skin"

Efficacy:

"Liang Pi Pi" is very famous throughout the country. It has many stores. Every day customers are always in an endless stream. The smell of its spicy and refreshing taste is very good. The cold skin of the exclusive secret is more vigorous and smooth, and it is finished by adding a simple stir to the seasoning. Of course, there are many food products like Xiaobian, want to eat authentic leather, but do not want to run around thousands of miles, it is very difficult. Here, Xiaobian secretly revealed its practice, to satisfy your appetite! "

Are you ready to create something delicious? Follow me!

Preparing food ingredients
Preparing seasonings
Tips:

1. Because of the long preparation time, Xiaobian in this proposal to prepare ingredients in advance, fermentation time is long, the taste is more intense. 2. According to personal taste, add chilli oil as appropriate, but remember to mix thoroughly in order to make it taste even. []

STEPS: Practice steps of rolling face in Liangpi Qishan Mountain, Shaanxi Province
  • 1. Prepare appropriate amount of starch water, sift it and pour it into the container. Wash gluten water and put it in the container for about 6 hours. Then add starch water and dry yeast slightly into it. Mix well and ferment overnight.

    1. Prepare appropriate amount of starch water, sift it and pour it into the container. Wash gluten water and put it in the container for about 6 hours. Then add starch water and dry yeast slightly into it. Mix well and ferment overnight.

  • 2. When the preparatory work is finished, take the fermented gluten wash water, remove the surface water, pour it into the container, brush the dish with seasoning, put the face on it, brush it on the top again, and roll a face, evenly cut it.

    2. When the preparatory work is finished, take the fermented gluten wash water, remove the surface water, pour it into the container, brush the dish with seasoning, put the face on it, brush it on the top again, and roll a face, evenly cut it.

  • 3. 3. put different condiments in the container, pour the flour into the bowl, put the cooked meat and cut bean sprouts together, and finally add the appropriate amount of brine, vinegar and chili oil, and stir evenly.

    3. 3. put different condiments in the container, pour the flour into the bowl, put the cooked meat and cut bean sprouts together, and finally add the appropriate amount of brine, vinegar and chili oil, and stir evenly.

Here is another SECRET: Nutritional Secret Language

The unique production of cold leather and spicy taste can easily stimulate our taste buds, tasty and refreshing. In addition, there is a small amount of starch in the cool skin, which provides enough energy to enhance our physique and protect our health.

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