You can't stop praising the salty taste of steamed beef balls

Category: Daquan of Family Life

You can't stop praising the salty taste of steamed beef balls

Efficacy:

"Steamed beef balls are a delicious dish in our family. They are easy to buy and convenient to make. They are good for human body and rich in salty, fragrant and nutritious taste. Beef is rich in protein and low in fat. It is very helpful for growth and development. You can eat more. What are you waiting for, my friends? Hurry to learn from Xiaobian! "

Are you ready to create something delicious? Follow me!

Preparing food ingredients
Preparing seasonings
Tips:

1. When mixing with chopsticks, be sure to follow the same direction. 2. Don't add too much pepper water, or you won't be a meatball. 3. With white rice, the taste is also very good, very delicious.

STEPS: The procedure of steamed beef balls
  • 1. Clean the onion and ginger, and soak the pepper in the bowl for use. [cooking website]

    1. Clean the onion and ginger, and soak the pepper in the bowl for use. [cooking website]

  • 2. Prepare the beef and wash it, and prepare a white steamed bread, which is of great use.

    2. Prepare the beef and wash it, and prepare a white steamed bread, which is of great use.

  • 3. Cut the washed beef into small pieces first, and then slowly chop it into stuffing.

    3. Cut the washed beef into small pieces first, and then slowly chop it into stuffing.

  • 4. After the beef is almost chopped, pour in the onion and ginger and chop them together.

    4. After the beef is almost chopped, pour in the onion and ginger and chop them together.

  • 5. Chop the beef, onion and ginger together, then put them into the steamed bread, and add some pepper water.

    5. Chop the beef, onion and ginger together, then put them into the steamed bread, and add some pepper water.

  • 6. Chop and put it in a bowl. Add pepper water, salt and five spice powder. Stir with chopsticks.

    6. Chop and put it in a bowl. Add pepper water, salt and five spice powder. Stir with chopsticks.

  • 7. Put some sesame oil and soy sauce into another bowl, and dip a little when kneading the balls.

    7. Put some sesame oil and soy sauce into another bowl, and dip a little when kneading the balls.

  • 8. Put the beef balls on the plate evenly and neatly. (don't put it too crowded or it will stick easily)

    8. Put the beef balls on the plate evenly and neatly. (don't put it too crowded or it will stick easily)

  • 9. Put it into the steamer, wait for the water to boil and steam for about 20 minutes.

    9. Put it into the steamer, wait for the water to boil and steam for about 20 minutes.

  • 10. Put them carefully in the bowl after you leave the pot, and the steamed beef balls will be finished.

    10. Put them carefully in the bowl after you leave the pot, and the steamed beef balls will be finished.

Here is another SECRET: Change 365

If you like beef, there are many other ways to do it. For example: stir fried beef with green peppers, stewed beef with potatoes, braised beef with brown sauce, sliced beef with boiled water, etc. they are very delicious. You can try them one by one. You can change different dishes every day, and your family will like them. Think about it and have a good time. Try it quickly.

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