Category: Hongkong snacks
Making delicious hand-held cakes at home
"I believe that for breakfast, office workers should be able to solve the problem in the roadside breakfast shop, but the food safety is a bit out of the question. However, for some of the post-90s who think they are young, breakfast is something. But when it comes to breakfast, it's not just buns and fried dough sticks. I don't know when the hand-held cakes became popular in the mainland. I really feel that I can see the shape of the hand-held cake. It's fragrant and crispy, with all kinds of spices and vegetables. It's really a big meal for breakfast. However, the sanitation environment of those sold outside is a little ugly. But I can't make it by myself. It's a real headache. However, Xiaobian found another way to use the oven to make hand-held cakes. Then, let's study with Xiaobian! "
Are you ready to create something delicious? Follow me!
Preparing food ingredients
1. You can add a fried egg in it. It tastes better.
STEPS: Procedure of grasping cake by hand
1. Grab the cake and take it out of the refrigerator. (I don't need to say where to buy the cake!) put it on the prepared tin paper!
2. Slice the sausages and tomatoes, and cut the shallots into scallions for use.
3. Spread the spicy sauce on the cake, and then spread the tomato, ham sausage and onion on the cake. You can put it in the oven. Adjust it to 200 ℃ for about 15 minutes, and adjust it properly according to the oven temperature and the thickness of the cake
4. Then... A glass of milk, please.
Here is another SECRET: Nutritional Secret Language
1. Hand grasping cake is made of wheat, which is rich in nutrition and easy to digest. It is more suitable for some comrades with bad stomach. However, the heat of hand grasping cake is still relatively high, if the students who have recently lost weight are better off eating less.